Simply Good Food

Easy to cook, delicious food


Mid-Week Bean Chili

This recipe provides instructions for a flavorful bean chili, ideal for a weekday dinner or frozen for future meals. It includes optional vegan adaptations.

Kimchi Grilled Cheese Sandwich

This grilled cheese recipe uses leftover kimchi to complement its creamy, fatty flavours. The sandwich is cooked in butter for a better crunch. On top of that, you get my opinions on what makes the best grilled cheese, whether you want them or not!

Easy Chickpea Ragout for Healthy Weeknight Meals

This chickpea ragout is a quick, healthy alternative to bolognese, ready in under half an hour. It features chickpeas, tomatoes, and various spices, combined with pasta for a satisfying meal. The recipe allows for customization and can be made vegan by omitting cheese. Perfect for weekly meal planning.